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Armchair Travel – France Barge Trip
March 26 @ 11:30 am - 1:00 pm
Soupe de Poisson, Sauted Lamb Chops with Herbes de Provence, and traditional dessert.* At 12:30pm Andrew Robb will take you on a picturesque, historical slide show of interesting sites. Advance tickets only. $12.50/member (lunch & presentation); $14.50/non-member (lunch & presentation); $5/person (presentation only)